MADE 2025

Being first isn’t just a matter of time, but of vision. PanPiuma is the brand that invented crustless bread and has always set the standards for an entire category. A benchmark for those seeking a good, simple, and transparent product.Already ten years ago, when no one else thought of it, PanPiuma chose to list the…

We are at the PLMA in Amsterdam! We are present at the PLMA in Amsterdam to bring into the world, and increasingly in Europe, our daily bread. A bread that tells our story, our passion and our know-how. A bread-soft, super-soft, that will conquer you at the first bite.

We are pleased to announce our participation at the PLMA in Chicago, which will be held from 16 to 18 November.An international event of great importance, during which we will continue our path of growth to bring the brand PanPiuma to be ever more well-known and present in foreign markets.Our presence at the PLMA is…

FROM MONDAY WAITING FOR YOU IN MILAN! You can not miss one of the fairs, the richest and most beautiful in Italy. We will be there with the usual incredible team. The CEO Massimiliano Anzanello in the head, Michael in the kitchen for you to try PanPiuma as ever lyou have tasted. PanPiumione (our mascot)…

PanPiuma, an Italian company leader in the production of soft bread without the crust, is pleased to announce its participation at the Summer Fancy Food Show in 2025, from 29 June to 1 July in New York City. This is one of the most important fair in the world in the agri-food sector, privileged meeting…

#SALTAinBOCCA is one of the educational projects of which we are all more connected. Touch the 3,000 classes, a 75,000 pupils of pre-Schools and Primary Schools talking about healthy eating and sustainable🍽 Theme to which we are very connected and we believe essential to educate even the youngest kids to a healthy lifestyle and proper.