Ingredients for 4 people:
• 6 slices PanPiuma soft wheat
• 250 g cooked ham
• 200 g soft cheese
Roll out the slices of bread with the aid of a rolling pin (Fig. 2). Spread each slice with
cheese and garnish with the cooked ham. Roll up and cut lengthways in small rounds,
each one approx. 2cm thick. Push the rounds on the skewers and serve.