Recipes

Ingredients for 1 person: • 2 slices PanPiuma flakes, cereal • Sliced smoked cooked ham • Buffalo mozzarella 125 g Preparation Arrange the slices of ham on the bread, cut the mozzarella and place it on top of the ham, then close with the second slice of bread. Once the toast is assembled, cook it…

Ingredients for 1 person: • 2 slices Panpiuma rollable wheat • Stracchino • Bresaola • Misticanza Preparation Place the slice of bread on a plane and flatten it with a rolling pin. Spread the stracchino, disporre la bresaola ed infine la misticanza. Una volta pronta la base arrotolare con attenzione il pane su se stesso…

Ingredients for 1 person: • 4 slices Panpiuma wheat • Spreadable cheese • Stracciatella cheese • Guanciale (Italian cured pork cheek) • Salami Preparation To prepare Canapés, use pastry rings to create bread cylinders. Garnish the lower part with a spreadable cheese mousse using a piping bag (fig.2). Decorate the top as desired with the…

Ingredients for 1 person: • 4 slices PanPiuma durum wheat • Tomato sauce • Mozzarella 150 g • Basil leaves • Fresh cherry tomatoes • Extra virgin olive oil, to taste • Salt, to taste Preparation Use a pastry-cutter to create circles, the size is up to you. Once you have cut out the bread…

Ingredients for 1 person: • 3 slices PanPiuma spelt • 2 eggs • 70 g milk • A knob of butter • Pinch of salt Preparation In a bowl combine the milk, eggs, and salt. Mix until smooth and uniform. Soak the slices of bread in the mixture (fig.3). Once all slices are soaked on…