Leaving for Germany

PanPiuma, an Italian company leader in the production of soft bread without the crust, is pleased to announce its participation at the Summer Fancy Food Show in 2025, from 29 June to 1 July in New York City. This is one of the most important fair in the world in the agri-food sector, privileged meeting…

As every summer, do not miss our presence towithin the amusement parks, the most important ofItaly. An indispensable solution to directly reach our consumers through games, gifts, and doing a try on the product. Questyear we will be present at Mirabilandia in the months of June, July and August.

We are pleased to announce our participation at the PLMA in Chicago, which will be held from 16 to 18 November.An international event of great importance, during which we will continue our path of growth to bring the brand PanPiuma to be ever more well-known and present in foreign markets.Our presence at the PLMA is…

We are always ready to bring our softness in every corner of the globe. Just returned from Paris and immediately suitcases ready for CHICAGO! Very few ingredients, zero added sugars, zero preservatives, softness unique and universally the first bread without the crust! We look forward to the PLMA Chicago, from 18 to 19 November –…

#SALTAinBOCCA is one of the educational projects of which we are all more connected. Touch the 3,000 classes, a 75,000 pupils of pre-Schools and Primary Schools talking about healthy eating and sustainable🍽 Theme to which we are very connected and we believe essential to educate even the youngest kids to a healthy lifestyle and proper.

Are you ready to come to BOLOGNA? All of themerry men PanPiuma awaits you at BRAND name the 15 and 16 January. HALL 25 – BOOTH A49/50 YOU CAN NOT MISS!