Leaving for Germany

Like every year, we would like to share with you theoutcome of the certification. – BRC global standard for food safety – IFS quality and health, safety and hygiene of the products 💪We have reached the maximum level (“AA”) of the BRC standard and a Higher Level in the IFS certification. Because PanPiuma is so…

#SALTAinBOCCA is one of the educational projects of which we are all more connected. Touch the 3,000 classes, a 75,000 pupils of pre-Schools and Primary Schools talking about healthy eating and sustainable🍽 Theme to which we are very connected and we believe essential to educate even the youngest kids to a healthy lifestyle and proper.

PanPiuma, an Italian company leader in the production of soft bread without the crust, is pleased to announce its participation at the Summer Fancy Food Show in 2025, from 29 June to 1 July in New York City. This is one of the most important fair in the world in the agri-food sector, privileged meeting…

Today we are in London for HYPHAE 2025 Italy pavilion! And it was a great pleasure to receive the visit ofAmbassador d’italia in the United Kingdom, Inigo Lambertini. A presence that even more strength to our brand, and the export world in which we are investing a lot.

We are ready to welcome you in Dubai! From February 17 to 21, we will be present at GULFOOD Stand S1-57 Hall Shk Saeed Hall 1 Non mancate!

As every summer, do not miss our presence towithin the amusement parks, the most important ofItaly. An indispensable solution to directly reach our consumers through games, gifts, and doing a try on the product. Questyear we will be present at Mirabilandia in the months of June, July and August.