We look forward to MIRABLANDIA!

#SALTAinBOCCA is one of the educational projects of which we are all more connected. Touch the 3,000 classes, a 75,000 pupils of pre-Schools and Primary Schools talking about healthy eating and sustainable🍽 Theme to which we are very connected and we believe essential to educate even the youngest kids to a healthy lifestyle and proper.

We look forward to Anuga 2025! Cologne, Germany, from 4 to8 October 2025. We couldn’t miss in one of the most important fairs in the world dedicated to the food and beverage industry. Hall 11.2 – Stand E018

Being first isn’t just a matter of time, but of vision. PanPiuma is the brand that invented crustless bread and has always set the standards for an entire category. A benchmark for those seeking a good, simple, and transparent product.Already ten years ago, when no one else thought of it, PanPiuma chose to list the…

FROM MONDAY WAITING FOR YOU IN MILAN! You can not miss one of the fairs, the richest and most beautiful in Italy. We will be there with the usual incredible team. The CEO Massimiliano Anzanello in the head, Michael in the kitchen for you to try PanPiuma as ever lyou have tasted. PanPiumione (our mascot)…

We are pleased to announce our participation at the PLMA in Chicago, which will be held from 16 to 18 November.An international event of great importance, during which we will continue our path of growth to bring the brand PanPiuma to be ever more well-known and present in foreign markets.Our presence at the PLMA is…

We are always ready to bring our softness in every corner of the globe. Just returned from Paris and immediately suitcases ready for CHICAGO! Very few ingredients, zero added sugars, zero preservatives, softness unique and universally the first bread without the crust! We look forward to the PLMA Chicago, from 18 to 19 November –…